In Wild Lemon Groves Cookbook: Limoncello

Welcome, paisans, to the final installment of the In Wild Lemon Groves Cookbook series. There’s a reason the word “lemon” is in the title of my M/M contemporary romance, and that’s because the one thing you cannot escape when you visit the Amalfi Coast are the lemon groves. There are lemons, lemons everywhere, from the orchards to the food to the patterns on everything from ceramic plates, linens, clothes, and other decorations. Most hotel rooms with greet you with a bowl of lemons on the counter. And, of course, the first thing most restaurants will offer you as a digestivo after your meal is a shot of limoncello.

But beware! That ambrosia-like elixir is potent, and too many shots might inspire a wild night of dancing in the streets, as my protagonist Seb discovers, much to his embarrassment the morning after. But nothing says summer or Italy like a limoncello cocktail, so here are a few recipes sure to brighten up any party you throw in this, the fairest of seasons.

Homemade Limoncello

Limoncello is ridiculously easy to make at home. Your local lemons might not be the fist-sized ones you get in Italy, but this recipe from Vincenzo’s nonna packs the same punch. If this doesn’t work for you, there are hundreds of others online to choose from.

 

Limoncello Crema

If you want a less intense and creamier version of limoncello, especially good for making ice creams and sauces, consider making crema di limoncello instead. This also makes an excellent holiday gift. Here’s Joe with his version of the recipe.

 

Limoncello Cocktails

Limoncello3

Once you’ve made your limoncello and you’ve sampled it au naturel, it’s time to spritz it up. Limoncello pairs exceptionally well with bubbly or berry liqueurs, or something dry, like gin. Here are a few recipes to sample at your next Italian feast.

Raspberry Limoncello with Prosecco

Lemon Drop Martini with Limoncello

Limoncello Collins

Limoncello Fizz

I hope you’ve enjoyed these In Wild Lemon Groves Cookbook posts as much as I have, and that you’re inspired to try your hand at some cuisine from the breathtaking Amalfi Coast! And if you can’t afford a trip, my M/M contemporary romance In Wild Lemon Groves will take you right there.

Arrivederci!

In Wild Lemon Groves is available in ebook and print formats:

Universal Buy Link

 

 

 

 

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